We teach cooking classes at our R&D Kitchen!
Learn to char your shrimp in a commercial wok!
How about cooking tofu that will taste just like meat? Right?
How about those Dumpling and Bao just like you can get them at any Dim Sum places? Yea!
Wait a minute – How about that legendary Malaysian Laksa that everyone is talking about?
Tangy and seductive Malaysian Pickle?
Bring your friends, family, and even an office offsite to release some knots and crack some knuckle.
Prices start from $100 - $160 per person
We craft our menu according to the season and amount of guests.
We eat what we cook and pack the rest for lunch or dinner for the next day.
And YES – all classes come with a little alcohol so we stay energized!
Contact firstname.lastname@example.org for more info!