Menu

Current Menu through September 21, 2024

*1st Course - Indian 

Tomato Shorba

Black Pepper Rosette, Curry Leaf Gel, Herb Sauce, 

Tomato Pakora, Tangerine Lace

2nd  Course - Chinese

Hokkien Dumpling

 Mendicino Soft Shell Crab, Salmon Roe Rice Cake, 

Lotus Leaf, Dried Shrimp, Serrano, 5 Spice

Vegan Substitute- Maitake Mushroom

*3rd Course - Malay

Veal Rendang

Marin Sun Farm Osso Bucco, Cucumber & Pineapple Salad, 

Turmeric Sticky Rice, Potato

Vegan Substitute: Layered Zucchini, Acorn Squash, Taro,

Fairytale Eggplant, Purple Brocolini, Romanesco, Lions Mane

 Dessert Course

Bingkang Ubi Kayu - Mamak

Baked Cassava Cake, Honey Coconut Milk, Lillet Rose, 

Cardamom, Strawberry, Plantain Strips

*Two Course Menu will be 1st and 3rd, switching courses is not available.

 Ask about adding on dessert!

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Drinks

 Mocktails

Buzz Button Lemongrass Limeade

Lime Leaf & Yuzu Soda

Roasted Pear & Curry Leaf Soda

Kurma Asam Jawa (Date and Tamarind) Soda

Blackberry & Cherry Cordial

Wine (by the glass and bottle)

White Wine

 LIWA Gruner Veltliner, 2022, Monterey

  Brooks Riesling, 2021, Willamette Valley    

                                                                Sweet P Brooks Riesling, 2022, Willamette Valley                                                  

                                                 Herve Villemade, Cheverny Blanc, 2022, Loire Valley                             

                                                  Trail Marker Chardonnay, 2021, Santa Cruz Mountains                           

Red Wine

                           Domain de la Damase Grenache, 2022, Southern Rhone Valley         

                              Folk Machine Valdiguié, 2022, Redwood Valley                                       

Venn Red Blend, 2020, Napa                                        

                                                                                                                                                                                               Ravines Cabernet Franc, 2022, Finger Lakes       

                                                                                                                                                                                              Hope Well Pinot Noir, 2021, Eola Amity Hills

Sparkling Wine

                                                       Carboniste Brut, 2020, Sonoma                                               

Carboniste Pinot Noir Rosé, 2020 Sonoma

  Rosé

                                   A Tribute to Grace Rosé of Grenache, 2022, Santa Barbara                 

Beer
Hazy IPA, Laughing Monk
Pilsner, Laughing Monk

Our 4-course ($89) and 2-course ($46) Tasting Menu and Mocktails change every four weeks.
We can accommodate most dietary needs, vegetarian, vegan, gluten free, etc
Please note these when making reservations.
(Also please note our cancellation policy is 24 hours prior to seating, Reduction in party size will cause cancellation fee for party members not present)

All our food is Halal!